Print

Strawberry Lemon Curd Parfaits

Strawberry Lemon Curd Parfaits

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful layers of Strawberry Lemon Curd Parfaits, a refreshing dessert that perfectly balances sweet strawberries and tangy lemon curd. These mini desserts are not only visually stunning but also incredibly easy to prepare, making them ideal for any gathering, from summer picnics to special celebrations. With just a few simple ingredients and a little preparation time, you can impress your guests with these light and flavorful parfaits. Each layer brings a unique texture and taste that will leave everyone craving more. Enjoy the vibrant flavors of this delightful treat that’s perfect for warm weather.

Ingredients

Scale
  • 2 cups chopped strawberries
  • 2 tablespoons granulated sugar
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar
  • ½ teaspoon pure vanilla extract (optional)
  • Vanilla cake or biscotti cookies, cut into small pieces
  • 1 cup lemon curd

Instructions

  1. Prepare the strawberries by mixing them with sugar in a bowl and letting them sit for 15 minutes to release their juices.
  2. Whip the heavy cream with sugar (and vanilla extract if desired) until medium peaks form.
  3. In parfait glasses, layer pieces of cake or cookies at the bottom, followed by a dollop of lemon curd, macerated strawberries, and whipped cream. Repeat layering until the glasses are full.
  4. Garnish each parfait with a fresh strawberry before serving.

Nutrition