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Pumpkin S’mores Bars

Pumpkin Smore's Bar
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Indulge in the delightful flavors of our Pumpkin S’mores Bars, a perfect fusion of cozy pumpkin spice and rich chocolate. These bars are a scrumptious twist on the classic treat, featuring gooey vegan marshmallows layered within a soft, chewy base. Ideal for gatherings or cozy nights at home, they promise to impress with every bite. Topped with a luscious chocolate drizzle, these bars embody the essence of fall and are sure to become a seasonal favorite.

Ingredients

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  • 1 cup unsalted butter, browned
  • 1 ¼ cups dark brown sugar
  • ¾ cup white granulated sugar
  • 1 cup pumpkin puree
  • 2 teaspoons vanilla extract
  • 2 eggs
  • ½ teaspoon salt
  • 2 cups all-purpose flour
  • ½ teaspoon baking powder
  • 1 tablespoon pumpkin spice seasoning
  • 12 ounces vegan marshmallow fluff
  • ½ cup semi-sweet or milk chocolate melting chips

Instructions

  1. Preheat your oven to 350°F and line an 8×8 baking dish with parchment paper.
  2. Brown the butter in a saucepan over medium heat until it develops a nutty aroma.
  3. In a mixing bowl, combine browned butter, dark brown sugar, white sugar, and pumpkin puree; whisk until smooth.
  4. Incorporate eggs and vanilla extract; mix well.
  5. Add flour, baking powder, salt, and pumpkin spice; stir until the batter is thick and smooth.
  6. Spread half of the batter into the prepared baking dish.
  7. Add dollops of vegan marshmallow fluff evenly over the batter.
  8. Pour remaining batter on top and spread evenly.
  9. Bake for 55 minutes or until a toothpick comes out with moist crumbs.
  10. Allow to cool completely before drizzling melted chocolate on top and slicing into squares.

Nutrition

Find it online: https://dailyrecipetime.com/pumpkin-smores-bar/