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Fruity Pebbles Frosting

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Indulge in the whimsical world of Fruity Pebbles Frosting, a delightful and vibrant treat that brings a playful twist to your desserts. This unique frosting captures the nostalgic flavor of childhood cereal while delivering a creamy, sweet finish that’s perfect for cakes, cupcakes, or even as a fun dip for fruit. With its striking colors and irresistible taste, it’s sure to be a hit at birthday parties and family gatherings alike. Easy to make with simple ingredients, this frosting will not only impress guests of all ages but also elevate your dessert game to new heights.

Ingredients

Scale
  • 2 cups Fruity Pebbles cereal
  • 4 cups whole milk
  • 1/4 cup all-purpose flour
  • 2/3 cup granulated sugar
  • 1 cup unsalted butter (softened)
  • 1 tsp vanilla extract
  • Pinch salt (omit if using salted butter)

Instructions

  1. Prepare cereal milk by heating the Fruity Pebbles with milk in a saucepan for about 10 minutes; strain and set aside.
  2. In a separate saucepan, whisk together flour, sugar, and 1 cup of the cereal milk over medium heat until thickened, then cool.
  3. Beat softened butter into the cooled mixture until smooth; add vanilla and salt, mixing until fluffy.

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