Easy Strawberry Compote
Indulge in the delightful taste of Easy Strawberry Compote, a versatile and simple recipe that brings the natural sweetness of strawberries to life. This compote is perfect for drizzling over pancakes, mixing into yogurt, or using as a luscious filling for cakes. Whether you opt for fresh or frozen strawberries, the vibrant flavors meld beautifully with a hint of lemon juice, creating a balance that elevates any dish. With just a few minutes of preparation and minimal cooking time, you can whip up this delicious sauce to enhance your breakfasts and desserts. Store it in the refrigerator for up to two weeks, ensuring that you have this fruity goodness on hand whenever you need it.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Approximately 25 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
- 500g fresh or frozen strawberries
- 100g granulated sugar
- 1 tablespoon lemon or lime juice
- Pinch of salt
Instructions
- Prepare the strawberries by removing the tops and roughly chopping them.
- In a medium saucepan over low heat, combine strawberries, sugar, lemon juice, and salt.
- Cook while stirring regularly until the strawberries begin to release their juices.
- Allow the mixture to simmer for about 15 minutes, mashing with a potato masher for desired texture.
- Check consistency; cook longer if necessary until thickened.
- Remove from heat and cool before transferring to a clean glass jar for storage.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 36
- Sugar: 9g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://dailyrecipetime.com/easy-strawberry-compote/