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Easter Cake Mix Cookie Bars

Easter Cake Mix Cookie Bars

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Easter Cake Mix Cookie Bars are the ultimate treat for your spring celebrations! These soft, chewy dessert bars combine the rich flavors of chocolate chips and colorful M&M candies, making them a delightful addition to any gathering. With minimal preparation and only a handful of ingredients, you can whip up these festive cookie bars in no time. Perfect for Easter brunches, family get-togethers, or simply satisfying your sweet tooth, they are sure to impress both kids and adults alike. Whether served warm with ice cream or enjoyed on their own, these cookie bars are a fun and easy way to celebrate the season.

Ingredients

Scale
  • 1 box yellow cake mix (15.25 oz)
  • 2 eggs
  • â…“ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup Easter M&M candies
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit and spray a 9×13 casserole dish with nonstick cooking spray.
  2. In a mixing bowl, combine the cake mix, eggs, vegetable oil, and vanilla extract; stir until well mixed.
  3. Fold in the M&M candies and chocolate chips until evenly distributed.
  4. Spread the dough evenly into the prepared dish and smooth out the top.
  5. Bake for 20-25 minutes or until lightly golden around the edges. Allow to cool completely before slicing into squares.

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