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Chocolate Chip Cherry Bars

Chocolate Chip Cherry Bars

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Indulge in the delightful experience of Chocolate Chip Cherry Bars, where rich chocolate meets the tartness of juicy cherries. These easy-to-make bars are perfect for any occasion, whether you’re hosting a potluck, enjoying a cozy night in, or craving a sweet snack throughout the day. The chewy blondie base beautifully complements the chocolate chips and bursts of cherries in every bite. Get ready to enjoy a treat that will have everyone reaching for seconds!

Ingredients

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  • 1/2 cup unsalted butter (melted)
  • 1 cup light brown sugar (packed)
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt (optional)
  • 3/4 to 1 cup semi-sweet chocolate chips
  • 1 cup cherries (fresh or frozen)

Instructions

  1. Preheat your oven to 350°F. Line an 8-by-8-inch baking pan with aluminum foil and spray it with cooking spray.
  2. Melt the butter in a medium microwave-safe bowl for about 60 seconds until fully melted.
  3. Mix in the brown sugar until well combined, then add the egg and vanilla extract, mixing thoroughly.
  4. Add flour and optional salt; stir until just combined to avoid tough bars.
  5. Fold in chocolate chips and cherries gently.
  6. Pour batter into prepared pan, smoothing it out with a spatula if needed. Bake for 27 to 32 minutes until edges pull from the sides and center is set.
  7. Let cool for at least one hour before slicing into squares.

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