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Chewy Cadbury Egg Oatmeal Chocolate Chip Easter Cookies Delight

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Indulge in the delightful flavors of Chewy Cadbury Egg Oatmeal Chocolate Chip Easter Cookies Delight—an irresistible treat perfect for any occasion, especially Easter. These cookies feature a harmonious blend of chewy oats, rich chocolate chips, and festive crushed Cadbury Mini Eggs, creating a sweet experience that will please both kids and adults alike. Easy to prepare with minimal fuss, they yield 24 scrumptious cookies, making them ideal for sharing at gatherings or as a special snack at home. Whether you’re hosting a holiday celebration or enjoying a cozy afternoon treat, these cookies are sure to become a favorite!

Ingredients

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  • 1/2 cup unsalted butter (softened)
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups unbleached flour
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1/2 cup quick oats
  • 1 cup mini chocolate chips
  • 1 1/4 cups crushed Cadbury Mini Eggs (divided)

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy. Mix in the egg and vanilla extract until combined.
  3. In another bowl, whisk together flour, baking soda, and salt. Gradually add this mixture to the wet ingredients until just combined.
  4. Fold in oats, chocolate chips, and 1 cup of crushed Cadbury Mini Eggs until evenly mixed.
  5. Drop tablespoonfuls of dough onto the prepared baking sheet about two inches apart. Press down gently if necessary.
  6. Bake for approximately 9 minutes or until edges are lightly golden. Allow cooling on the baking sheet for about 5 minutes before transferring to wire racks.
  7. Sprinkle remaining crushed Cadbury Mini Eggs on top while still warm if desired.

Nutrition

Find it online: https://dailyrecipetime.com/chewy-cadbury-egg-oatmeal-chocolate-chip-easter-cookies-delight/