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Celery And Olive Salad

Celery And Olive Salad Recipe

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Introducing the Celery and Olive Salad, a vibrant and refreshing dish that bursts with crunchy textures and zesty flavors. This salad is the perfect accompaniment for any meal or can stand alone as a light lunch option. With its quick preparation time of just 15 minutes, it’s ideal for busy days when you want something healthy without the hassle of cooking. Featuring crisp celery, fresh bell peppers, and briny olives, this salad is not only nutritious but also fully customizable to suit your palate. Serve it alongside grilled chicken or on a bed of greens for an added touch of freshness. Enjoy the delightful crunch and wholesome goodness of this Mediterranean-inspired salad!

Ingredients

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  • 2 cups celery (sliced)
  • 1 bell pepper (diced)
  • 2 green onions (sliced)
  • 1 tomato (diced)
  • 3/4 cup mixed olives (sliced)
  • 1/3 cup olive oil
  • Juice and zest of 1 lemon
  • Sea salt and freshly ground black pepper

Instructions

  1. In a mixing bowl, whisk together olive oil, lemon juice, lemon zest, sea salt, and black pepper.
  2. In another bowl, combine sliced celery, diced bell pepper, sliced green onions, diced tomato, and olives.
  3. Pour the dressing over the salad mixture and toss gently until well combined.
  4. Chill in the refrigerator for about 30 minutes before serving to enhance flavors.

Nutrition