Print

Birthday Cake Sugar Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Birthday Cake Sugar Cookies, a treat that encapsulates the joyous spirit of celebrations. These cookies boast a chewy interior and crispy edges, making them perfect for any occasion—from birthdays to casual get-togethers. With vibrant rainbow sprinkles and creamy white chocolate chips, they are sure to enchant kids and adults alike. Simple to prepare and customizable with your favorite mix-ins, these festive cookies are not just delicious but also visually appealing, adding a splash of color to your dessert table. Enjoy the fun of baking with this easy recipe that yields 36 scrumptious cookies!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups white cake mix
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/4 cup white chocolate chips
  • 1/2 cup rainbow sprinkles

Instructions

  1. Preheat your oven to 350°F and line cookie sheets with parchment paper.
  2. In a bowl, combine flour, cake mix, baking soda, and salt; set aside.
  3. Cream softened butter with brown and granulated sugar using a mixer until fluffy.
  4. Add eggs and vanilla; mix until well incorporated.
  5. Gradually add dry mixture until just combined.
  6. Fold in white chocolate chips and rainbow sprinkles gently.
  7. Chill dough for at least one hour.
  8. Scoop dough onto prepared sheets, spacing them evenly.
  9. Press extra chocolate chips and sprinkles on top before baking.
  10. Bake for about 10 minutes until golden around the edges.
  11. Cool on sheets for a few minutes before transferring to wire racks.

Nutrition

Find it online: https://dailyrecipetime.com/birthday-cake-sugar-cookies/