Bakery-Style Monster Cookies
Bakery-Style Monster Cookies are the ultimate indulgence for cookie lovers! These thick, chewy treats combine the rich flavors of peanut butter, oats, and chocolate to create a delightful experience with every bite. Perfect for any occasion—be it family gatherings, parties, or simply enjoying at home—these cookies are remarkably easy to prepare without the need for chilling the dough! With their crispy edges and soft centers, they are sure to impress everyone.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup salted butter (softened)
- 1/2 cup creamy peanut butter
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar (packed)
- 2 large eggs
- 1 tsp vanilla extract
- 2 and 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 cup old-fashioned rolled oats
- 1 and 1/4 cups M&Ms
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F. Line cookie sheets with parchment paper or silicone mats.
- In a large mixing bowl, cream softened butter until smooth. Add peanut butter and mix well. Incorporate both sugars until creamy, then mix in the eggs and vanilla.
- Gradually add flour, baking soda, and salt; stir until just combined. Fold in oats, M&Ms, and chocolate chips.
- Scoop dough onto prepared sheets, spacing them two inches apart. Bake for 10–13 minutes until edges are set.
- Let cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (approx. 45g)
- Calories: 200
- Sugar: 12g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://dailyrecipetime.com/bakery-style-monster-cookies/