Ultimate Twix-Style Cookies
Ultimate Twix-Style Cookies are a delightful twist on the classic candy bar, featuring a buttery shortbread base topped with gooey caramel and rich chocolate. Perfect for any occasion, these cookies will satisfy your sweet cravings and impress friends and family alike. Easy to make and customize, they promise layers of flavor in every bite!
Why You’ll Love This Recipe
- Deliciously Indulgent: Enjoy the perfect combination of buttery shortbread, smooth caramel, and rich chocolate.
- Easy to Make: With simple steps, you can whip up these cookies in no time, making them ideal for both novice and experienced bakers.
- Versatile Treat: Customize your cookies with different chocolate types or add nuts for an extra crunch to suit your taste.
- Perfect for Sharing: Great for parties, gatherings, or just as a sweet treat at home; everyone will love them!
- Keeps Well: These cookies can be stored for up to a week or frozen for future enjoyment without losing their delicious texture.
Tools and Preparation
Before diving into the baking process, gather your essential tools to ensure a smooth experience in the kitchen.
Essential Tools and Equipment
- Baking sheet
- Parchment paper
- Mixing bowls
- Electric mixer
- Whisk
- Measuring cups and spoons
Importance of Each Tool
- Baking sheet: Provides a sturdy surface for even baking and easy removal of cookies.
- Electric mixer: Saves time and energy when creaming butter and sugars together to achieve that light texture.
- Parchment paper: Prevents sticking and makes cleanup effortless after baking.

Ingredients
For the Cookie Base
- 1 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
For the Topping
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chocolate chips (semi-sweet or milk chocolate)
How to Make Ultimate Twix-Style Cookies
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. This ensures that your cookies bake evenly without sticking.
Step 2: Cream the Butter and Sugars
In a mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
1. Add each egg one at a time.
2. Mix well after adding each egg until fully incorporated.
Step 3: Combine Dry Ingredients
In another bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add this mixture to the wet ingredients until just combined.
Step 4: Shape the Cookies
Scoop dough onto the prepared baking sheet, ensuring they are spaced apart. Make an indent in each cookie where you will later fill with caramel.
Step 5: Bake Until Golden
Bake in preheated oven for about 10–12 minutes. The edges should be golden while the centers remain soft. Let them cool slightly before filling with caramel sauce.
Step 6: Drizzle Chocolate
Melt your chocolate chips until smooth using a microwave or double boiler method. Drizzle over cooled cookies once they have been filled with caramel. Allow them to set before serving.
Enjoy your Ultimate Twix-Style Cookies!
How to Serve Ultimate Twix-Style Cookies
Ultimate Twix-Style Cookies are not just a treat; they can be a delightful centerpiece for various occasions. Here are some creative ways to serve and enjoy these delicious cookies.
With a Glass of Milk
- Pair these cookies with a tall glass of cold milk for a classic combination that enhances their sweetness.
As Part of a Dessert Platter
- Arrange the cookies alongside other desserts like brownies and mini cheesecakes to create an enticing dessert spread for gatherings.
Warm with Ice Cream
- Serve warm cookies topped with a scoop of vanilla or chocolate ice cream for an indulgent dessert perfect for special occasions.
Gift-Wrapped Treats
- Package the cookies in decorative boxes or bags as thoughtful gifts for friends and family during holidays or celebrations.
At Parties
- Offer these cookies as party favors. Their rich flavors make them a hit at birthday parties, baby showers, or holiday gatherings.
Enjoyed Solo
- Sometimes, the best way to enjoy these cookies is simply by themselves with your favorite beverage while relaxing at home.
How to Perfect Ultimate Twix-Style Cookies
To achieve the best results when making Ultimate Twix-Style Cookies, follow these helpful tips to ensure they turn out perfectly every time.
- Chill the Dough: Refrigerating the dough for at least 30 minutes helps prevent spreading during baking, leading to thicker cookies.
- Use Room Temperature Ingredients: Ensure butter and eggs are at room temperature for better mixing and texture in your cookies.
- Measure Flour Accurately: Spoon flour into your measuring cup and level it off with a knife to avoid dense cookies from too much flour.
- Don’t Overmix: Mix the wet and dry ingredients until just combined. Overmixing can lead to tough cookies.
- Rotate Baking Sheets: Halfway through baking, rotate the sheets to ensure even cooking and browning on all sides.
- Store Properly: Keep leftover cookies in an airtight container at room temperature for up to one week or freeze them for longer storage.
Best Side Dishes for Ultimate Twix-Style Cookies
While these cookies are delicious on their own, pairing them with complementary side dishes can elevate your dessert experience. Here are some great options:
- Fresh Fruit Salad: A medley of seasonal fruits adds a refreshing contrast to the sweet richness of the cookies.
- Yogurt Parfait: Layer yogurt with granola and berries for a healthy side that balances out the sweetness of the cookies.
- Chocolate Fondue: Melted chocolate served with strawberries and marshmallows makes for a fun interactive dessert alongside your cookies.
- Coffee or Espresso: A strong coffee complements the sweetness of the cookies, enhancing their flavor profile.
- Nutella Dip: Serve Nutella as a dip for an extra layer of chocolatey goodness that pairs wonderfully with the cookie’s flavors.
- Homemade Whipped Cream: Light whipped cream can be dolloped on top of each cookie or served on the side as a creamy addition.
- Ice Cream Sundaes: Create sundaes using scoops of ice cream topped with crushed cookies, caramel sauce, and nuts for added crunch.
- Cheese Board: A selection of cheeses can provide savory balance against the sweet notes of your Ultimate Twix-Style Cookies.
Common Mistakes to Avoid
Baking can be tricky, especially when making Ultimate Twix-Style Cookies. Here are some common mistakes to steer clear of.
- Skipping the chilling step: Not chilling the dough can lead to cookies that spread too much. Chill your dough for at least 30 minutes before baking.
- Overmixing the dough: Overmixing creates tough cookies. Mix until just combined to keep them tender and delicious.
- Using cold ingredients: Cold butter and eggs can affect texture. Always use room temperature ingredients for a smooth batter.
- Not measuring ingredients accurately: Improper measurements can ruin your cookies. Use proper measuring cups and spoons for best results.
- Baking on a hot pan: A hot baking sheet can cause cookies to bake unevenly. Always use a cooled baking sheet for each batch.

Storage & Reheating Instructions
Refrigerator Storage
- Store cookies in an airtight container for up to one week.
- Place parchment paper between layers to prevent sticking.
Freezing Ultimate Twix-Style Cookies
- Freeze cookies in a single layer on a baking sheet, then transfer to an airtight container.
- They can be frozen for up to three months.
Reheating Ultimate Twix-Style Cookies
- Oven: Preheat to 350°F (175°C) and bake for 5–7 minutes until warm.
- Microwave: Heat each cookie for about 10-15 seconds for a soft, gooey texture.
- Stovetop: Use a skillet on low heat with a lid for about 2 minutes until warmed through.
Frequently Asked Questions
If you have questions about making Ultimate Twix-Style Cookies, you’re in the right place! Here are some common inquiries.
How can I customize my Ultimate Twix-Style Cookies?
You can customize these cookies by adding nuts, swapping chocolate types, or using different toppings like sprinkles or crushed candies.
Can I make these cookies gluten-free?
Yes! Substitute all-purpose flour with a gluten-free flour blend to enjoy gluten-free Ultimate Twix-Style Cookies.
What type of caramel sauce should I use?
You can use store-bought caramel sauce or make your own using sugar, butter, and cream for a richer flavor in your cookies.
How long do these cookies last?
Ultimate Twix-Style Cookies stay fresh in an airtight container for about one week at room temperature or up to three months if frozen.
Final Thoughts
Ultimate Twix-Style Cookies are not only delightful but also versatile. You can easily customize them with various toppings or flavors. Give this recipe a try and impress your friends and family with these delicious treats!
Ultimate Twix-Style Cookies
Indulge in the delightful layers of Ultimate Twix-Style Cookies, where buttery shortbread meets gooey caramel and rich chocolate—a perfect treat for any occasion! These cookies are not only simple to make but also incredibly versatile; you can customize them with your favorite chocolate type or add a crunchy element like nuts. Ideal for gatherings or a sweet evening at home, these cookies are sure to impress friends and family. Plus, they store well, allowing you to enjoy them throughout the week.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chocolate chips (semi-sweet or milk chocolate)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy. Add the eggs one at a time and mix well.
- In another bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add this mixture to the wet ingredients until just combined.
- Scoop dough onto the prepared baking sheet, spacing them apart and creating an indent in each cookie for caramel.
- Bake for 10–12 minutes until golden around the edges but soft in the center. Allow cooling slightly before filling with caramel sauce.
- Melt chocolate chips until smooth and drizzle over cooled cookies once filled with caramel.
Nutrition
- Serving Size: 1 cookie
- Calories: 220
- Sugar: 16g
- Sodium: 90mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 40mg
