Twix Cookie Cups
Twix Cookie Cups are a delightful homemade treat that brings the irresistible flavors of your favorite candy bar into a fun, bite-sized dessert. These cookie cups feature a soft sugar cookie base, topped with creamy caramel and rich chocolate, making them perfect for parties, family gatherings, or as a sweet indulgence at home. Easy to prepare and customize, they’re sure to impress both kids and adults alike. Plus, you can make them in advance for convenience!
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
- Yield: Approximately 12 cookie cups 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup salted butter
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 egg white
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 20 caramels (unwrapped)
- 1 tbsp milk
- 2 cups milk chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the salted butter and sugar until light and fluffy.
- Add egg white and vanilla extract; mix well.
- Combine flour and baking powder; mix until dough forms.
- Roll out the dough to about 1/4 inch thick, cut into circles, and place on an ungreased baking sheet.
- Bake for 6-8 minutes until puffy but no longer glossy; let cool on a wire rack.
- Microwave caramels and milk until smooth; spoon onto cooled cookies.
- Chill cookies until caramel sets.
- Melt chocolate chips in intervals until smooth; spread over caramel-topped cookies.
Nutrition
- Serving Size: 1 cookie cup (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://dailyrecipetime.com/twix-cookie-cups/