Turkey Panini
Elevate your lunch or dinner with this delightful Turkey Panini, a perfect way to transform your holiday turkey leftovers into a satisfying meal. This sandwich combines creamy apple butter, sharp cheddar cheese, and crisp apple slices for a delicious blend of sweet and savory flavors. Packed between two slices of hearty bread and grilled to perfection, it offers a warm, crispy bite that’s sure to please. Quick to prepare and versatile in ingredients, this Turkey Panini is an ideal choice for busy days when you want something delicious without the fuss.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices of hearty bread
- 2 tbsp softened butter
- ¼ cup apple butter
- 4 oz sharp cheddar cheese (thinly sliced)
- 1 apple (thinly sliced)
- ½ pound sliced deli turkey or turkey leftovers
- 8 leaves fresh sage
Instructions
- Preheat your panini maker.
- Gather all ingredients for easy assembly.
- Butter one side of each slice of bread.
- On the panini maker, place one slice buttered side down; spread apple butter on top.
- Layer with sharp cheddar cheese, apple slices, turkey, and sage leaves. Add another layer of cheese and top with more apple slices.
- Spread apple butter on the other slice of bread and place it on top, buttered side up.
- Grill in the panini maker for about 3-5 minutes until golden brown.
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 15g
- Sodium: 930mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 75mg
Find it online: https://dailyrecipetime.com/turkey-panini/