Tirokafteri (Spicy Feta Dip)
Tirokafteri, a delightful Greek spicy feta dip, offers an explosion of flavors that’s perfect for any gathering. This creamy and zesty spread combines the richness of feta cheese with the smokiness of roasted bell peppers, creating a dip that’s both versatile and satisfying. Whether you’re hosting a casual get-together or a festive dinner, Tirokafteri makes an excellent appetizer, pairing beautifully with crunchy pita chips, fresh veggie sticks, and grilled meats. With just 10 minutes of prep time, this dip is not only quick to make but also packed with healthy ingredients like Greek yogurt and fresh spices. Surprise your guests with this vibrant Mediterranean treat that will elevate any spread!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Greek
Ingredients
- 3 roasted bell peppers
- 11 ounces feta cheese (+ 2 oz for mashing)
- ⅔ cup Greek yogurt
- 2 tablespoons olive oil
- 2 tablespoons vinegar
- 1 clove garlic (grated)
- 1 teaspoon dried oregano
- 1 teaspoon red pepper flakes
Instructions
- In a food processor, combine 3 roasted bell peppers, 11 ounces feta cheese, ⅔ cup Greek yogurt, 2 tablespoons olive oil, 2 tablespoons vinegar, 1 grated garlic clove, 1 teaspoon dried oregano, and 1 teaspoon red pepper flakes. Blend until creamy.
- In a serving bowl, mash an additional 2 ounces of feta cheese with a fork for added texture.
- Gently mix the blended dip into the mashed feta until well combined.
- For presentation, sprinkle with oregano and chili flakes and drizzle olive oil on top before serving.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 70
- Sugar: 1g
- Sodium: 360mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://dailyrecipetime.com/tirokafteri-spicy-feta-dip/