Sweet Cinnamon Twists
Indulge in the delightful experience of making Sweet Cinnamon Twists! These flaky, sweet pastries are perfect for any occasion, whether you’re treating yourself during a cozy night in or impressing guests at a gathering. With layers of tender dough and a heavenly cinnamon-sugar filling, they are sure to satisfy your sweet tooth. This easy recipe requires just 15 minutes of prep time, making it a quick and enjoyable baking project for the whole family. Get ready to enjoy these versatile treats as a delicious breakfast, dessert, or snack!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups All-purpose flour
- 1/4 cup Granulated sugar
- 1 tablespoon Baking powder
- 1/2 teaspoon Salt
- 1/2 cup Cold butter, cubed
- 1/2 cup Milk
- 1/4 cup Granulated sugar (for filling)
- 2 teaspoons Ground cinnamon
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine 2 cups of all-purpose flour, 1/4 cup of granulated sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. Cut in 1/2 cup of cold, cubed butter until the mixture resembles coarse crumbs.
- Stir in 1/2 cup of milk until just combined.
- Roll out the dough on a floured surface into a rectangle about 1/4 inch thick.
- Mix together 1/4 cup of granulated sugar and 2 teaspoons of ground cinnamon; sprinkle this evenly over the rolled-out dough.
- Cut the dough into strips about 1 inch wide and twist each strip several times before placing them on a baking sheet lined with parchment paper.
- Bake for about 20-25 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://dailyrecipetime.com/sweet-cinnamon-twists/