Starbucks Copycat Banana Nut Bread
Starbucks Copycat Banana Nut Bread is a deliciously moist and flavorful treat that brings the comforting aroma of fresh-baked bread right into your home. Packed with sweet, ripe bananas and crunchy walnuts, this easy recipe makes for an ideal breakfast, snack, or dessert. Whether enjoyed on its own or dressed up with your favorite spreads, this banana bread is sure to please everyone. Plus, it’s perfect for meal prep—bake a loaf at the beginning of the week and savor its delightful taste all week long.
- Prep Time: 15 minutes
- Cook Time: 65 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1 egg
- 1 1/8 cup sugar
- 1/2 cup vegetable oil
- 2 tablespoons buttermilk
- 1 teaspoon vanilla extract
- 3 extra ripe bananas (mashed)
- 1/2 cup chopped walnuts
Instructions
- Preheat your oven to 325°F (163°C) and prepare an 8×5 inch loaf pan by greasing or lining it with parchment paper.
- In a medium bowl, whisk together flour, baking soda, salt, and cinnamon until combined.
- In another bowl, mix egg, sugar, and vegetable oil until smooth.
- Combine the wet and dry ingredients without overmixing; the batter will be thick.
- Stir in buttermilk, vanilla extract, and mashed bananas until just combined.
- Pour the batter into the prepared loaf pan and sprinkle walnuts on top.
- Bake for 60-75 minutes or until a toothpick inserted in the center comes out clean.
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 204
- Sugar: 10g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://dailyrecipetime.com/starbucks-copycat-banana-nut-bread/