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Savor the Comfort: Creamy Italian Meatball Soup to Warm Your Soul

Savor the Comfort: Creamy Italian Meatball Soup to Warm Your Soul
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Savor the Comfort: Creamy Italian Meatball Soup to Warm Your Soul is a delightful blend of rich flavors and nourishing ingredients that delivers warmth in every spoonful. This creamy soup features tender beef meatballs simmered in a luscious broth, complemented by fresh spinach and hearty tomatoes. Perfect for family gatherings or cozy nights, this dish combines comfort with convenience, taking just 45 minutes from start to finish. Whether you’re looking for a quick weeknight meal or something special to impress guests, this easy-to-make recipe is sure to become a favorite.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups spinach, fresh
  • 1 cup diced tomatoes
  • Fresh basil for garnish

Instructions

  1. In a mixing bowl, combine ground beef, breadcrumbs, grated Parmesan cheese, egg, minced garlic, Italian seasoning, salt, and pepper. Mix well.
  2. Shape the mixture into small meatballs (about 1 inch in diameter).
  3. Heat olive oil in a large pot over medium heat. Brown the meatballs in batches for about 5 minutes until golden brown; remove and set aside.
  4. Sauté chopped onions in the same pot until translucent (3-4 minutes).
  5. Add chicken broth; bring to a boil then reduce heat to simmer.
  6. Return meatballs to the pot and let them simmer in the broth for about 15 minutes.
  7. Stir in heavy cream and fresh spinach; cook until spinach wilts (about 2 minutes).
  8. Serve hot, garnished with fresh basil.

Nutrition

Find it online: https://dailyrecipetime.com/savor-the-comfort-creamy-italian-meatball-soup-to-warm-your-soul/