Rice Krispie Treat Ghosts

Turn white chocolate Rice Krispie treats into adorably cute ghosts for Halloween. These Rice Krispie Treat Ghosts are not only fun to make, but they also bring a festive spirit to any occasion. Perfect for Halloween parties, school events, or just a creative cooking day at home, these delicious treats are easy to prepare and will delight kids and adults alike. With their charming ghostly appearance and sweet flavor, they are sure to be a hit!

Why You’ll Love This Recipe

• Easy to Make: This recipe uses just five ingredients and simple steps, making it accessible for all skill levels.
• Kid-Friendly Fun: Involve the little ones in shaping the ghosts and decorating them; it’s a great way to bond!
• Versatile Treat: These treats can be customized with colors or different shapes for various occasions beyond Halloween.
• Vegan-Friendly: Made with vegan marshmallows, these Rice Krispie Treat Ghosts cater to plant-based diets.
• Deliciously Sweet: The combination of white chocolate and crispy cereal provides an irresistible flavor that everyone loves.

Tools and Preparation

Before getting started on your Rice Krispie Treat Ghosts, gather the necessary tools. Having everything ready will streamline the process and make your cooking experience enjoyable.

Essential Tools and Equipment

• Large mixing bowl
• Medium-large saucepan
• Microwave-safe bowl
• Parchment paper
• Zip-top bag
• Baking spray

Importance of Each Tool

• Large Mixing Bowl: Essential for combining the Rice Krispies with the melted marshmallow mixture easily.
• Medium-Large Saucepan: A must-have for melting the marshmallows and chocolate evenly without burning.
• Zip-Top Bag: Perfect for piping the chocolate eyes, allowing for precise decoration without mess.

Ingredients

Here’s what you’ll need to create these delightful Rice Krispie Treat Ghosts:

For the Chocolate Eyes

• 2 ounces dark cocoa candy melts

For the Rice Krispie Treats

• 7 cups Rice Krispies Cereal
• 6 tablespoons salted butter
• 16 ounces mini vegan marshmallows
• 6 ounces white candy melts or white chocolate chips

How to Make Rice Krispie Treat Ghosts

Step 1: Melt the Dark Cocoa Candy Melts

First, melt the dark cocoa candy melts in the microwave. Use 30-second bursts on high power, stirring after each burst until fully melted.

Step 2: Prepare Chocolate Eyes

Pour the melted chocolate into a small zip-top bag. Snip off a tip of one corner to pipe out small teardrop-shaped eyes onto a parchment paper-lined baking sheet.

Step 3: Freeze the Eyes

Place the baking sheet in the freezer for about 3 minutes until the chocolate eyes harden. Remove them from the freezer and let them sit at room temperature until needed.

Step 4: Prepare Cereal Mixture

Spray a large mixing bowl with baking spray. Pour in the Rice Krispies Cereal and set aside.

Step 5: Melt Butter and Marshmallows

In a medium-large saucepan, cut the butter into small pieces and add it along with mini vegan marshmallows and white chocolate. Set over LOW heat.

Step 6: Stir Until Melted

Stir often until about 75% of the marshmallows have melted. Remove from heat and stir vigorously until fully melted.

Step 7: Combine Mixtures

Pour the melted marshmallow mixture over the cereal in your mixing bowl. Stir until well coated.

Step 8: Shape Into Ghosts

Allow this mixture to cool for a few minutes until it’s cool enough to handle. Pinch off twelve (approximately 1/2 cup) portions of cooled cereal mix, rolling them into balls first.

Step 9: Form Ghost Shapes

Shape each ball into cones by pinching one end into a point. Curve this point slightly to form your ghost’s head.

Step 10: Add Eyes

Press two chocolate eyes onto each ghost treat while they are still sticky from the marshmallow mixture. If needed, use some remaining melted candy melts as glue to secure them.

Step 11: Let Dry

Let your adorable Rice Krispie Treat Ghosts dry at room temperature for about an hour before packaging them up or serving them at your Halloween gathering!

How to Serve Rice Krispie Treat Ghosts

Serving Rice Krispie Treat Ghosts can elevate any Halloween gathering or festive event. Their adorable appearance and sweet flavor make them a delightful treat that kids and adults alike will enjoy. Here are some fun serving suggestions to make your ghosts even more special.

On a Festive Platter

• Arrange the Rice Krispie Treat Ghosts on a colorful Halloween-themed platter for an eye-catching display.

With Spooky Drinks

• Pair these treats with fun Halloween drinks like spooky punch or themed smoothies to enhance the festive atmosphere.

As Party Favors

• Wrap individual Rice Krispie Treat Ghosts in clear bags tied with orange or black ribbon for cute party favors that guests can take home.

Alongside Fruit Snacks

• Serve with seasonal fruit snacks, such as apple slices or grapes, to balance sweetness with some freshness.

How to Perfect Rice Krispie Treat Ghosts

To ensure your Rice Krispie Treat Ghosts turn out perfectly every time, consider these helpful tips. They will help you achieve the best texture and appearance for your treats.

• Use Fresh Ingredients: Make sure your Rice Krispies and marshmallows are fresh for optimal flavor and texture.
• Don’t Overheat the Mixture: Melt the vegan marshmallows and white chocolate slowly to prevent burning; this keeps the mixture smooth.
• Shape While Warm: Shape the cereal mixture into ghosts while it’s still warm for easier molding.
• Chill Before Decorating: Allow the shaped ghosts to cool slightly in the fridge before adding eyes; this helps them hold their shape better.
• Store Properly: Keep any leftovers in an airtight container at room temperature to maintain their freshness.

Best Side Dishes for Rice Krispie Treat Ghosts

When planning a Halloween dessert spread, consider pairing your Rice Krispie Treat Ghosts with these complementary side dishes. They add variety and make your meal more festive.

1. Pumpkin Soup: A warm, creamy pumpkin soup garnished with toasted seeds makes a perfect fall-inspired appetizer.
2. Vegetable Platter: Offer a colorful array of fresh veggies like carrots, celery, and bell peppers paired with hummus for a healthy option.
3. Cheesy Garlic Breadsticks: These warm, cheesy delights are always a hit and contrast nicely with sweet treats.
4. Candy Corn Salad: A fun twist on salad featuring candy corn mixed with greens adds sweetness and color to your table.
5. Apple Slices with Caramel Dip: Crisp apple slices served with rich caramel provide a satisfying crunch alongside your ghostly treats.
6. Mini Pumpkin Pies: Individual pumpkin pies offer a traditional dessert option that complements the theme beautifully.

Common Mistakes to Avoid

It’s easy to make mistakes when creating Rice Krispie Treat Ghosts. Here are some common pitfalls to watch out for.

• Using the wrong type of chocolate: Using regular chocolate instead of candy melts can result in a different texture and flavor. Stick with dark cocoa or white candy melts for the best results.
• Not allowing the mixture to cool: If you try to shape the treats while the mixture is still hot, they won’t hold their form. Let the mixture cool slightly before handling.
• Overheating the marshmallows: Melting marshmallows too quickly can cause them to become tough. Heat them on low and stir constantly for a smooth consistency.
• Skipping the baking spray: Not spraying your mixing bowl can make it difficult to remove the Rice Krispies later. Always spray your bowl first for easy cleanup.
• Not freezing the eyes long enough: If you don’t freeze the chocolate eyes, they might not harden properly. Make sure to let them freeze for at least 3 minutes.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Keep at room temperature if consuming within a few days.

Freezing Rice Krispie Treat Ghosts

• Wrap each treat individually in plastic wrap or foil.
• Place them in a freezer-safe bag or container for up to 2 months.

Reheating Rice Krispie Treat Ghosts

• Oven: Preheat to 300°F (150°C) and warm for about 5-10 minutes until soft.
• Microwave: Heat on low power in short bursts of 5-10 seconds until warm.
• Stovetop: Place in a pan over low heat, stirring gently until warmed through.

Frequently Asked Questions

What are Rice Krispie Treat Ghosts?

Rice Krispie Treat Ghosts are a fun Halloween dessert made from crispy rice cereal mixed with melted marshmallows and shaped into ghost figures.

Can I use regular marshmallows instead of vegan ones?

Yes, you can use regular marshmallows if you prefer, but keep in mind this will change the dietary aspect of the recipe.

How do I decorate my Rice Krispie Treat Ghosts?

You can use sprinkles, edible glitter, or different colored candy melts for added decoration beyond just chocolate eyes.

How long do Rice Krispie Treat Ghosts last?

These treats can last up to one week when stored properly in an airtight container at room temperature.

Final Thoughts

Rice Krispie Treat Ghosts are a delightful Halloween treat that is both cute and easy to make. Their versatility allows you to customize decorations and flavors however you like. Try making these adorable ghosts with your favorite mix-ins or toppings for a spooky twist!