Pumpkin Spice Latte
Indulge in the warm, comforting flavors of fall with this homemade Pumpkin Spice Latte. Perfect for chilly mornings or as an afternoon treat, this delightful drink combines rich coffee with creamy almond milk and the sweet essence of pumpkin puree. Ready in just 5 minutes, you can easily customize the sweetness and spice levels to suit your taste preferences. Whether served hot or over ice, this vegan-friendly latte is a cozy addition to your seasonal beverage repertoire that will make any day feel special.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes approximately one serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 shots espresso (or 1/4 cup strong brewed coffee)
- 1 cup almond milk
- 1 tablespoon pumpkin puree
- 1 tablespoon maple syrup (or honey)
- 1 teaspoon vanilla extract
- 1/4 teaspoon pumpkin pie spice
- 1/8 teaspoon sea salt
- Ice (optional)
- Whipped cream (optional)
Instructions
- Brew your espresso shots or strong coffee for a robust base.
- In a blender, combine the brewed coffee, almond milk, pumpkin puree, pumpkin pie spice, vanilla extract, maple syrup or honey, and sea salt. Blend until smooth and creamy.
- For an iced version, pour the blended mixture into a glass filled with ice. Optionally, top with whipped cream and a sprinkle of pumpkin pie spice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 17g
- Sodium: 105mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://dailyrecipetime.com/pumpkin-spice-latte/