Honey Glazed Chicken
Indulge in the deliciousness of Honey Glazed Chicken, a perfect centerpiece for any gathering. This dish harmoniously blends the sweetness of honey with the zesty notes of orange, creating a flavorful glaze that elevates your chicken to new heights. Ideal for holidays, family dinners, or casual gatherings, this succulent chicken is sure to impress your guests while being simple enough for any home cook. With its juicy texture and rich, caramelized glaze, each bite will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Total Time: 1 hour 25 minutes
- Yield: Serves approximately 10 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 fully cooked bone-in chicken (8 lbs)
- 1 orange, sliced
- 1 cup orange juice
- 1 cup dark brown sugar
- 1 cup honey
- ½ cup orange marmalade
- ¼ cup Dijon mustard
- 1 tsp ground cinnamon
- ½ tsp nutmeg
- ½ tsp Bayou City Lemon Pepper
- ½ tsp cloves
- 1 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Layer sliced oranges in a shallow roasting pan and pour orange juice over them.
- Place a roasting rack in the pan and set the chicken on top.
- In a saucepan over medium heat, combine brown sugar, honey, orange marmalade, and salt. Bring to a bubble and simmer for about 4 minutes.
- Pour half of the glaze over the chicken and bake uncovered for 50 minutes.
- Pour remaining glaze over the chicken and bake for an additional 20 minutes until internal temperature reaches 140°F (60°C).
- Let the chicken rest under foil for 15–20 minutes before carving.
Nutrition
- Serving Size: 1 piece (approximately 4 oz)
- Calories: 330
- Sugar: 22g
- Sodium: 530mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 0g
- Protein: 16g
- Cholesterol: 70mg
Find it online: https://dailyrecipetime.com/honey-glazed-chicken-chicken-ham/