Halloween Cupcakes: Ghost Cupcakes
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Create spooky fun with our Halloween Cupcakes: Ghost Cupcakes! Easy to make and deliciously cute—perfect for your Halloween celebrations!
- Author: Brynlee
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- 24 cupcakes
- 3 cups vanilla buttercream
- 1 bag chocolate chips
- Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
- Pipe a tall mound of frosting on each cupcake, wider at the bottom and narrower at the top to create the ghost shape.
- Add two chocolate chips on each ghost for eyes.
- Serve immediately or store for later enjoyment.
Nutrition
- Serving Size: 1 cupcake
- Calories: 210
- Sugar: 22g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg