Forgotten Cookies: An Amazing Ultimate Recipe for Indulging
Indulge in the delightful world of Forgotten Cookies, a light and airy dessert that promises to satisfy your sweet cravings. These meringue cookies, featuring semi-sweet chocolate chips, are perfect for any occasion—from festive gatherings to cozy family nights. With their unique texture that melts in your mouth and a rich chocolate flavor, they stand out among traditional desserts. Easy to make and perfect for preparing ahead of time, these cookies offer a simple yet luxurious treat that’s sure to impress friends and family alike.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 20 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large egg whites
- 1 cup granulated sugar
- ½ teaspoon vanilla extract
- ¼ teaspoon salt
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk the egg whites until soft peaks form (about 2-3 minutes).
- Gradually add sugar while whisking until stiff peaks form (another 3-4 minutes).
- Gently mix in vanilla extract and salt.
- Fold in the chocolate chips without overmixing.
- Scoop dollops onto the prepared baking sheet, spaced about 2 inches apart.
- Bake for 25-30 minutes or until lightly golden on top.
- Cool on the baking sheet for several minutes before transferring to a wire rack.
- Allow cookies to rest for at least 4 hours or overnight for optimal flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 68
- Sugar: 11g
- Sodium: 28mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg