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Eggnog Cookies with Eggnog Frosting

Eggnog Cookies with Eggnog Frosting
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Eggnog Cookies with Eggnog Frosting are the quintessential treat for the holiday season. These soft, tender cookies embody the warm flavors of eggnog and spices, making them a favorite among festive gatherings and cozy evenings at home. Topped with a luscious eggnog frosting infused with nutmeg, these cookies are not only delicious but also visually appealing. Whether you’re hosting a holiday party or just indulging in some seasonal baking, these cookies will delight everyone who tries them. Easy to make and customizable to suit your taste, they are perfect for sharing or gifting during the holidays.

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter (softened to room temperature)
  • 3/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 large egg yolks
  • 1 teaspoon vanilla extract (alcohol-free)
  • 1/3 cup eggnog
  • 2/3 cup unsalted butter (for frosting)
  • 3–4 cups powdered sugar
  • 1/4 teaspoon nutmeg (for frosting)
  • 1/2 teaspoon vanilla extract (alcohol-free, for frosting)
  • 1/4 teaspoon salt (for frosting)
  • 3–5 tablespoons eggnog (for frosting)
  • 1–2 tablespoons cornstarch (for frosting)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In one bowl, whisk together flour, nutmeg, cinnamon, baking soda, and salt.
  3. In another bowl, cream softened butter with granulated and brown sugars until light and fluffy.
  4. Add egg yolks, vanilla extract, and eggnog to the creamed mixture; blend until smooth.
  5. Gradually incorporate dry ingredients into the wet mixture until just combined.
  6. Drop spoonfuls of dough onto the prepared baking sheet, spacing them 2 inches apart.
  7. Bake for about 10 minutes or until lightly golden around the edges; allow cooling on a rack.
  8. For frosting, beat unsalted butter with powdered sugar, nutmeg, vanilla extract, salt, and eggnog until desired consistency is reached.
  9. Once cooled completely, frost each cookie generously.

Nutrition

Find it online: https://dailyrecipetime.com/eggnog-cookies-with-eggnog-frosting/