Easy Taco Rice Bowls
Easy Taco Rice Bowls are a vibrant and flavorful dish that brings the essence of Mexican cuisine right to your table. This quick and customizable recipe is perfect for busy weeknight dinners or meal prep, allowing you to enjoy a wholesome meal without sacrificing taste. Each bowl features tender chicken seasoned with aromatic spices, fluffy rice, and an array of fresh toppings, ensuring every bite is packed with flavor. With the ability to swap ingredients according to your preferences, these taco rice bowls are not just versatile but also a healthy choice for the whole family. Get ready to satisfy your cravings with this delightful dish that’s sure to become a favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 1.5 pounds boneless, skinless chicken breasts
- 8 ounces fresh mozzarella cheese
- 1.5 pounds ripe tomatoes
- 1 cup fresh basil leaves
- 2–3 cloves garlic, minced
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic glaze
- 1 teaspoon dried oregano
- Salt and black pepper to taste
Instructions
- Heat olive oil in a skillet over medium-high heat.
- Season chicken breasts with salt, pepper, and oregano; cook until browned on both sides (about 6-7 minutes per side) or until fully cooked.
- While the chicken cooks, chop tomatoes and basil; mince garlic.
- Slice cooked chicken into strips or cubes.
- In serving bowls, layer rice as the base followed by sliced chicken.
- Top with tomatoes, mozzarella cheese, basil leaves, minced garlic, a drizzle of balsamic glaze, and optional red pepper flakes.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 550
- Sugar: 6g
- Sodium: 670mg
- Fat: 24g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 6g
- Protein: 35g
- Cholesterol: 85mg
Find it online: https://dailyrecipetime.com/easy-taco-rice-bowls/