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Easy Honey Garlic Chicken Stir Fry

Easy Honey Garlic Chicken Stir Fry - Alrightwithme
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Indulge in a delightful weeknight dinner with this Easy Honey Garlic Chicken Stir Fry. This vibrant dish combines tender chicken and fresh vegetables, all coated in a luscious honey garlic sauce that balances sweetness and savory flavors. Perfect for busy evenings, this quick recipe takes just 20 minutes from prep to plate, making it an ideal choice for family meals or a satisfying solo dinner. Enjoy the versatility of swapping in your favorite veggies or proteins, ensuring every bite is tailored to your taste. Serve it over rice, noodles, or even in lettuce wraps for a fun twist.

Ingredients

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  • 1.5 tbsp vegetable oil
  • 1 cup carrots (sliced into thin rounds)
  • 2 cups broccoli (cut into florets)
  • 1 lb chicken breast (cut into 1-inch pieces)
  • 4 cloves garlic (minced)
  • 1/2 tsp fresh ginger (minced)
  • salt to taste
  • black pepper to taste
  • 1/4 cup chicken broth
  • 1/3 cup soy sauce
  • 4 tbsp honey
  • 2.5 tsp cornstarch

Instructions

  1. Prepare all ingredients by washing and slicing the vegetables and cutting chicken into bite-sized pieces. Mince garlic and ginger.
  2. Heat vegetable oil in a wok or large skillet over medium-high heat until shimmering.
  3. Add chicken pieces and season with salt and black pepper. Cook for 5–7 minutes until browned and cooked through.
  4. Incorporate sliced carrots and broccoli florets; stir-fry for another 3–4 minutes until tender-crisp.
  5. In a small bowl, whisk together chicken broth, soy sauce, honey, and cornstarch until smooth.
  6. Pour the sauce over the stir-fried mixture, stirring well to coat everything evenly. Cook for an additional 2–3 minutes until the sauce thickens.
  7. Serve immediately over rice or noodles.

Nutrition

Find it online: https://dailyrecipetime.com/easy-honey-garlic-chicken-stir-fry-alrightwithme/