Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites
Indulge in the delightful combination of creamy cheesecake and fresh strawberries with these Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy! Each bite is a perfect blend of textures, featuring a crispy wonton shell filled with a luscious cheesecake mixture and a hint of fruity sweetness. These treats are ideal for parties, family gatherings, or simply as a sweet snack at home. Easy to prepare and customizable with your favorite fruits, they are sure to be a hit with everyone!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ¼ cup strawberry jam or preserves
- 20–24 wonton wrappers
- Vegetable oil for frying
Instructions
- In a mixing bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Add a dollop of strawberry jam or diced strawberries.
- Place a wonton wrapper on a flat surface, spoon about 1 teaspoon of filling into the center, moisten the edges with water, fold and seal tightly.
- Heat vegetable oil in a deep skillet to 350°F (175°C). Fry wontons in batches for 1-2 minutes per side until golden brown.
- Drain on paper towels and serve warm with whipped cream and extra strawberry jam.
Nutrition
- Serving Size: 1 wonton bite (30g)
- Calories: 100
- Sugar: 6g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg