Crispy Chicken Wonton Tacos

Crispy chicken wonton tacos are the perfect blend of crunchy and savory delights. These tacos feature golden fried wonton wrappers filled with tender, teriyaki chicken and fresh coleslaw, making them an ideal choice for appetizers or a quick weeknight meal. The unique combination of flavors and textures will surely impress your family and friends at any gathering.

Why You’ll Love This Recipe

• Quick preparation: With only 15 minutes of prep time, you can whip up these tasty tacos in no time.
• Flavor explosion: The teriyaki chicken paired with sweet chili sauce provides a delicious burst of flavor in every bite.
• Versatile serving options: Great as appetizers, snacks, or even as a light meal, these wonton tacos fit any occasion.
• Easy to customize: Feel free to adjust the fillings or toppings to suit your taste preferences or dietary needs.
• Crowd-pleaser: These crispy chicken wonton tacos are sure to be a hit at any party or family gathering!

Tools and Preparation

To make crispy chicken wonton tacos, you’ll need some essential tools to ensure everything goes smoothly. Having the right equipment on hand makes cooking easier and more enjoyable.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Tongs
• Knife and cutting board

Importance of Each Tool

• Skillet: A good-quality skillet allows for even cooking of the chicken while also being perfect for frying the wonton wrappers.
• Mixing bowl: This tool is essential for marinating the chicken and mixing the coleslaw ingredients together efficiently.

Ingredients

Crispy chicken wonton tacos combine the crunch of fried wonton wrappers with tender teriyaki chicken and fresh coleslaw for a quick and tasty meal.

For the Chicken

• 2 boneless, skinless chicken breasts, thinly sliced
• 1/4 cup teriyaki sauce
• 1 tbsp sesame oil, divided
• 1 tbsp low-sodium soy sauce
• 2 cloves garlic, minced
• 1 tsp fresh ginger, grated

For the Coleslaw

• 2 cups coleslaw mix, (cabbage and carrots)
• 2 green onions, thinly sliced
• 1 tbsp rice vinegar
• 1 tsp honey

For Assembly

• 12 wonton wrappers
• 2 tbsp sweet chili sauce
• 1 tsp sesame seeds
• 2 tbsp chopped cilantro

How to Make Crispy Chicken Wonton Tacos

Step 1: Marinate the Chicken

Marinate the sliced chicken with teriyaki sauce, 1/2 tablespoon of sesame oil, soy sauce, garlic, and ginger for about 10 minutes. This will infuse the chicken with great flavor.

Step 2: Cook the Chicken

In a skillet over medium heat, cook the marinated chicken until it is fully cooked through. This should take about 5-7 minutes. Stir occasionally for even cooking.

Step 3: Prepare the Coleslaw

In a mixing bowl, toss together coleslaw mix, green onions, rice vinegar, honey, and the remaining sesame oil. Ensure everything is well mixed so each bite is flavorful.

Step 4: Fry Wonton Wrappers

Heat oil in your skillet over medium-high heat. Lightly fry each wonton wrapper for about 20-30 seconds on each side until crispy. Remove them from the oil and let them drain on paper towels.

Step 5: Assemble Your Tacos

Fill each crispy wonton wrapper with a generous amount of cooked chicken followed by the prepared coleslaw. Drizzle sweet chili sauce over each taco for added flavor.

Step 6: Garnish and Serve

Top off your tacos with sesame seeds and chopped cilantro before serving. Enjoy your delicious crispy chicken wonton tacos!

How to Serve Crispy Chicken Wonton Tacos

Crispy chicken wonton tacos are a fun and versatile dish that can be served in various ways. Here are some creative serving suggestions to elevate your meal experience.

Taco Bar Setup

• Create a taco bar with all the toppings and sauces available. Guests can customize their own tacos, making it interactive and fun.

Fresh Herbs Garnish

• Use fresh herbs like cilantro or parsley as a garnish. This adds a burst of color and enhances the flavor of the tacos.

Dipping Sauces

• Serve additional dipping sauces such as sweet chili sauce or sriracha for those who enjoy an extra kick in their meal.

Pair with Refreshing Drinks

• Offer refreshing drinks like iced tea or lemonade to complement the savory flavors of the tacos.

Lettuce Wraps Option

• For a lighter option, serve the filling in lettuce leaves instead of wonton wrappers. This is a great way to enjoy the flavors while reducing carbs.

Plated Presentation

• Arrange the tacos on a beautiful platter with colorful veggies and garnishes for an appealing presentation at dinner parties.

How to Perfect Crispy Chicken Wonton Tacos

To achieve perfectly crispy chicken wonton tacos, follow these handy tips for best results.

• Marinate chicken adequately: Allow the chicken to marinate for at least 10 minutes to absorb all the flavors from the teriyaki sauce and spices.
• Heat oil properly: Ensure your oil is hot enough before frying wonton wrappers. This will help them achieve that perfect crispiness.
• Don’t overcrowd the pan: Fry only a few wonton wrappers at a time to maintain even heat distribution and avoid sogginess.
• Keep cooked tacos warm: If preparing in batches, keep finished tacos in a warm oven (around 200°F) until ready to serve.
• Serve immediately: Crispy wontons are best enjoyed fresh. Serve them right after assembling to retain their crunch.
• Experiment with fillings: Feel free to mix up fillings by adding different veggies or proteins for variety in your meals.

Best Side Dishes for Crispy Chicken Wonton Tacos

Crispy chicken wonton tacos pair well with various side dishes. Here are some delicious options that complement this tasty recipe.

1. Asian Cucumber Salad
   A light and refreshing salad made with thinly sliced cucumbers, rice vinegar, and sesame oil, perfect for balancing out savory flavors.

2. Edamame Beans
   Steamed edamame sprinkled with sea salt offers a protein-packed side that is both healthy and satisfying.

3. Miso Soup
   A warm bowl of miso soup adds depth to your meal while providing comfort during colder days.

4. Vegetable Spring Rolls
   Crisp vegetable spring rolls served with dipping sauce make for an excellent appetizer alongside your main dish.

5. Quinoa Salad
   A colorful quinoa salad mixed with bell peppers, herbs, and citrus dressing provides freshness and texture that pairs beautifully with tacos.

6. Sweet Potato Fries
   Baked sweet potato fries offer a healthier alternative to regular fries, adding sweetness and crunch that complements the savory tacos.

7. Spicy Asian Slaw
   A crunchy slaw made from cabbage, carrots, and spicy dressing can enhance flavors while providing extra crunch alongside your crispy tacos.

8. Fruit Salad
   A light fruit salad featuring seasonal fruits offers a sweet contrast to the savory elements of your main dish, refreshing your palate between bites.

Common Mistakes to Avoid

When making crispy chicken wonton tacos, it’s easy to overlook a few key steps that can impact the final dish. Here are some common mistakes to watch out for:

• Skipping the Marinade – Not allowing the chicken to marinate can result in bland flavors. Always marinate for at least 10 minutes to enhance taste.
• Overfilling Wontons – Filling wontons too much may cause them to burst while frying. Keep the filling moderate to ensure a perfect crunch.
• Ignoring Oil Temperature – Frying in oil that is too hot or too cool can affect crispiness. Use medium heat for even cooking and optimal texture.
• Not Using Fresh Ingredients – Stale coleslaw mix or old toppings can detract from flavor. Always use fresh ingredients for the best results.
• Neglecting Garnishes – Skipping garnishes like cilantro or sesame seeds can make your tacos less visually appealing. Don’t forget these finishing touches!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover crispy chicken wonton tacos in an airtight container.
• They will last up to 2 days in the refrigerator.

Freezing Crispy Chicken Wonton Tacos

• For longer storage, place tacos in a freezer-safe container.
• They can be frozen for up to 1 month.

Reheating Crispy Chicken Wonton Tacos

• Oven – Preheat to 350°F (175°C). Bake for about 10-15 minutes until heated through and crispy.
• Microwave – Heat on high for 30-45 seconds, but they may not stay crispy.
• Stovetop – Reheat in a skillet over medium heat for about 5 minutes, turning occasionally until warm.

Frequently Asked Questions

Here are some common questions about crispy chicken wonton tacos:

How do I make crispy chicken wonton tacos?

To make crispy chicken wonton tacos, start by marinating sliced chicken in teriyaki sauce and spices, then fry wonton wrappers and fill them with cooked chicken and coleslaw.

Can I customize the filling?

Yes! You can customize your filling by adding other vegetables or using different sauces according to your taste preferences.

What dipping sauces go well with these tacos?

Sweet chili sauce pairs wonderfully with crispy chicken wonton tacos, but you could also try soy sauce or spicy mayo.

How do I prevent my wontons from bursting?

To prevent bursting, avoid overfilling your wontons and ensure that the edges are sealed tightly before frying.

Final Thoughts

Crispy chicken wonton tacos are not only delicious but also versatile and fun to make. You can easily customize them with your favorite ingredients or sauces. Whether as an appetizer or a main dish, they bring a delightful crunch that everyone will enjoy. Give this recipe a try – you won’t be disappointed!