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Creamy Coconut Beef and Chickpea Curry with Fresh Garlic Naan

Creamy Coconut Beef and Chickpea Curry with Fresh Garlic Naan
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Indulge in the rich flavors of Creamy Coconut Beef and Chickpea Curry with Fresh Garlic Naan, a dish that brings together tender beef and hearty chickpeas enveloped in luscious coconut milk. This easy-to-make recipe is perfect for family dinners or gatherings, offering a delightful fusion of spices that will transport your taste buds to culinary bliss. Pair it with freshly made garlic naan to complete this satisfying meal, ensuring everyone at the table leaves happy.

Ingredients

Scale
  • 1.5 lbs beef chuck, cut into bite-sized cubes
  • 1 tbsp coconut oil
  • 1 large onion, diced
  • 4 garlic cloves, minced
  • 1-inch piece fresh ginger, grated
  • 2 tsp ground cumin
  • 2 tsp ground coriander
  • 1 tsp turmeric
  • 1 tsp smoked paprika
  • 1/2 tsp chili powder
  • 1 tsp garam masala
  • 1 (14 oz) can chickpeas, drained and rinsed
  • 1 (14 oz) can diced tomatoes
  • 1 (14 oz) can full-fat coconut milk
  • Salt and pepper to taste
  • Fresh cilantro, chopped (for garnish)
  • Juice of 1 lime
  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup plain yogurt

Instructions

  1. Heat coconut oil in a large pot over medium heat. Sauté diced onion until translucent.
  2. Add minced garlic and grated ginger; cook until fragrant.
  3. Incorporate beef cubes, browning them on all sides.
  4. Stir in spices: cumin, coriander, turmeric, smoked paprika, chili powder, and garam masala.
  5. Add diced tomatoes and their juices; mix well.
  6. Pour in coconut milk and chickpeas; season with salt and pepper.
  7. Bring to a gentle boil; reduce heat to low and cover. Simmer for about 30 minutes until beef is tender.
  8. In a bowl, combine flour, baking powder, and salt. Mix in plain yogurt until dough forms; knead lightly on a floured surface.
  9. Roll out into flatbreads. Heat a skillet over medium-high heat. Cook each naan for about 2-3 minutes on each side until golden brown.
  10. Squeeze lime juice over the curry just before serving. Garnish with chopped cilantro for freshness.

Nutrition

Find it online: https://dailyrecipetime.com/creamy-coconut-beef-and-chickpea-curry-with-fresh-garlic-naan/