Creamy Chicken Pasta with Spinach
Indulge in the comforting delight of Creamy Chicken Pasta with Spinach, a dish that brings together tender chicken and vibrant spinach enveloped in a rich, creamy sauce. This one-pot meal is perfect for busy weeknights or special gatherings, offering a burst of flavor that appeals to both kids and adults alike. With its quick preparation and customizable ingredients, you can easily adapt this recipe to suit your family’s tastes. Serve it alongside a refreshing salad or crusty bread for an unforgettable dining experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts, diced
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Fresh spinach
- Chicken broth or cream (for creaminess)
- Your choice of pasta
Instructions
- Heat the olive oil in a large skillet over medium heat. Add diced chicken and season with salt, pepper, and paprika. Cook until browned and cooked through (5–7 minutes).
- Stir in minced garlic and cook for about 1 minute until fragrant.
- Add fresh spinach to the skillet and cook until wilted.
- Lower the heat and pour in chicken broth or cream to achieve a creamy texture. Stir well.
- Serve over your favorite pasta or enjoy as is.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 360
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg