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Chocolate Chip Cookies

Chocolate Chip Cookies
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Indulge in the ultimate treat with these irresistible Chocolate Chip Cookies! Perfectly chewy and packed with gooey chocolate chips, this recipe is designed to satisfy your sweet cravings for any occasion. Whether you’re hosting a family gathering or enjoying a cozy night in, these cookies deliver a delightful combination of textures and flavors that everyone will adore. With easy-to-follow steps and simple ingredients, you can whip up a batch in no time. Customize them with your favorite nuts or chocolate types for an extra personal touch. Get ready to impress friends and family with these warm, homemade delights!

Ingredients

Scale
  • 1¼ cups all-purpose flour
  • 3 tablespoons cornstarch
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ cup cold butter (1 stick)
  • 6 tablespoons granulated sugar
  • 6 tablespoons brown sugar
  • 1 egg
  • ½ teaspoon vanilla extract
  • 1 bag semi-sweet chocolate chips (about 10–11 oz)
  • Optional: ¼ cup walnut pieces

Instructions

  1. Preheat the oven to 475°F.
  2. Line two baking sheets with parchment paper.
  3. In a mixing bowl, whisk together flour, cornstarch, salt, and baking soda.
  4. In another bowl, combine cold butter pieces, granulated sugar, brown sugar, egg, and vanilla extract until well mixed.
  5. Gradually stir the dry ingredients into the wet mixture until just combined; avoid overmixing.
  6. Gently fold in chocolate chips and walnuts if using.
  7. Scoop dough onto prepared baking sheets with space between each ball.
  8. Bake for 6-7 minutes until tops are golden brown.
  9. Cool on baking sheets for a few minutes before transferring to wire racks.

Nutrition

Find it online: https://dailyrecipetime.com/chocolate-chip-cookies/