Caprese Pasta Salad
This Caprese Pasta Salad is a vibrant and refreshing dish that perfectly combines the flavors of summer. With juicy cherry tomatoes, creamy mozzarella, aromatic basil, and tender turkey, it’s not only easy to make but also a delightful addition to any gathering or weeknight meal. Ready in just 25 minutes, this salad brings together wholesome ingredients for a nutritious option without compromising on taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 5 strips of thinly sliced turkey
- 8 oz farfalle (bow tie pasta)
- 1 cup cherry tomatoes (halved)
- 1 cup fresh mozzarella balls (halved)
- 1/2 cup fresh basil leaves (thinly sliced)
- 3 tbsp extra virgin olive oil
- 1.5 tbsp balsamic vinegar
- 1 tbsp lemon juice
- 1 garlic clove (grated)
- 1/4 tsp red pepper flakes
- 1/4 tsp kosher salt
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 400F. Arrange turkey slices on a foiled baking sheet and bake for about 10-12 minutes until crispy.
- Dice the baked turkey into bite-sized pieces.
- In a large pot of boiling water, cook farfalle according to package instructions. Drain and rinse under cool water.
- Whisk together olive oil, balsamic vinegar, lemon juice, grated garlic, red pepper flakes, salt, and black pepper in a bowl.
- In a large mixing bowl, combine cooked pasta with vinaigrette, diced turkey slices, halved cherry tomatoes, mozzarella balls, and fresh basil. Toss gently and serve immediately or chill before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 290
- Sugar: 3g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 40mg
Find it online: https://dailyrecipetime.com/caprese-pasta-salad/