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Beefy Tortellini Bake

Beefy Tortellini Bake

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Beefy Tortellini Bake is the ultimate comfort food, perfect for family dinners or gatherings. This hearty dish features tender cheese-filled tortellini enveloped in a savory beef and marinara sauce, all topped with gooey melted mozzarella. With its rich flavors and satisfying texture, this one-pan wonder will quickly become a favorite in your home. Not only is it easy to prepare and clean up, but it also makes for delicious leftovers. Say goodbye to complicated recipes—this comforting bake is about to transform your weeknight meals!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 3 cloves garlic, minced
  • 1 medium onion, chopped
  • 1 tbsp olive oil

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a baking dish with nonstick spray.
  2. In a skillet over medium heat, add olive oil and sauté chopped onion until translucent. Stir in minced garlic until fragrant.
  3. Add ground beef to the skillet and cook until browned.
  4. Mix in marinara sauce and Italian seasoning; simmer for about 5 minutes.
  5. Cook tortellini according to package instructions until al dente; drain.
  6. Combine cooked tortellini with the meat mixture until well-coated.
  7. Transfer everything into the baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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