Avocado & Chicken Chopped Salad
Enjoy the vibrant and refreshing Avocado & Chicken Chopped Salad, a delightful blend of textures and flavors that’s perfect for any occasion. This salad features tender chicken breast and creamy avocado, creating a satisfying meal loaded with protein and healthy fats. With its crisp vegetables and zesty dressing, it’s an ideal choice for a quick lunch, a flavorful side dish at dinner, or a healthy option for meal prep. Simple to prepare in just 18 minutes, this salad is customizable to suit your preferences—add your favorite veggies or switch up the protein. Whip up this nutritious dish today and treat yourself to a burst of fresh flavors!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 2
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup cooked chicken breast, shredded or sliced
- 1 ripe avocado, sliced
- 2 cups romaine lettuce, chopped
- 1 cup cucumber, diced
- 1 cup cherry tomatoes, halved
- 2 tbsp feta cheese, crumbled (optional)
- 1 tbsp olive oil
- 1 tbsp lemon juice
- Salt & freshly cracked black pepper
Instructions
- Prepare the Chicken: Use pre-cooked chicken or poach/grill fresh chicken until fully cooked; shred or slice.
- Assemble the Salad: In a large bowl, combine chopped romaine lettuce, cucumber, and cherry tomatoes.
- Add Protein & Toppings: Top the mixed greens with chicken slices and avocado.
- Dress & Serve: Drizzle with olive oil and lemon juice. Season with salt and pepper to taste. Toss lightly if desired.
Nutrition
- Serving Size: 1 salad (approximately 250g)
- Calories: 330
- Sugar: 3g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://dailyrecipetime.com/avocado-chicken-chopped-salad/