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Apple & Brie Crostini with Hot Honey

Apple & Brie Crostini with Hot Honey

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Delight your taste buds with these Apple & Brie Crostini with Hot Honey. This easy-to-make appetizer offers a harmonious blend of sweet, savory, and spicy flavors that will impress your guests at any gathering. The creamy brie pairs perfectly with crisp apple slices and the added kick from hot honey elevates these crostini to a gourmet treat. Whether it’s a festive holiday party or a cozy night in, this dish is not only visually appealing but also incredibly satisfying.

Ingredients

Scale
  • 1 french baguette, cut diagonally into 1/2 inch slices
  • 8 ounces brie cheese, sliced
  • 1 large honeycrisp or granny smith apple, thinly sliced
  • 2 ounces turkey slices, cut into 20 pieces and rolled
  • 1 cup arugula
  • 2 tablespoons honey
  • ½ teaspoon hot sauce (or sub a pinch of cayenne pepper)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Arrange sliced baguette on the baking sheet and top each piece with brie cheese.
  3. Bake for 7-9 minutes until cheese is melted and bubbly.
  4. Assemble each crostini by adding an apple slice, a rolled turkey piece, and arugula on top.
  5. In a microwave-safe bowl, mix honey with hot sauce and heat for 10-15 seconds.
  6. Drizzle the hot honey over the assembled crostini and serve warm.

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