Pumpkin S’mores Cookies

Pumpkin s’mores cookies are a delightful treat that brings together the warmth of pumpkin and the gooey goodness of s’mores. Perfect for any occasion, from cozy fall evenings to festive gatherings, these cookies are not only gluten-free but also incredibly simple to make. With each bite, you’ll experience melted vegan marshmallows and rich chocolate chips, making them a standout dessert that everyone will love.

Why You’ll Love This Recipe

• Easy to Make: With just a few simple ingredients, these cookies come together quickly.
• Delicious Flavor: The combination of pumpkin and s’mores flavors is truly irresistible.
• Perfect for Any Occasion: Whether it’s a fall gathering or an everyday treat, these cookies fit right in.
• Gluten-Free: Enjoy these tasty cookies without the worry of gluten.
• Kid-Friendly: A fun recipe for kids to help with, making baking a family activity.

Tools and Preparation

To create your delicious pumpkin s’mores cookies, you’ll need some essential tools. Having the right equipment makes the process smooth and enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Wooden spoon
• Baking sheet
• Parchment paper
• Cookie scoop

Importance of Each Tool

• Mixing bowl: A sturdy mixing bowl is key for combining your ingredients thoroughly.
• Wooden spoon: This tool is perfect for mixing dough without damaging it.
• Baking sheet: A good quality baking sheet ensures even baking of your cookies.
• Cookie scoop: Using a cookie scoop helps portion out uniform cookies for even baking.

Ingredients

Pumpkin s’mores cookies are made gluten free and with simple ingredients and delicious! Gooey, melted vegan marshmallows and chocolate fill every bite along with the hints of pumpkin and pumpkin spice!

For the Cookies

• 1/2 cup creamy unsweetened almond butter
• 1/2 cup light brown sugar
• 1 egg
• 1/4 cup pumpkin puree
• 1 tsp. vanilla extract
• 1/4 packed cup almond flour
• 2 tsp. pumpkin pie spice
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1/2 cup vegan mini marshmallows
• 1/2 cup semi-sweet chocolate chips or chunks

How to Make Pumpkin S’mores Cookies

Step 1: Preheat the Oven

Preheat your oven to 375 degrees F and line a baking sheet with parchment paper to prevent sticking.

Step 2: Mix Wet Ingredients

In a large bowl, combine:
1. Almond butter
2. Brown sugar
3. Pumpkin puree
4. Vanilla extract
5. Egg

Use a wooden spoon to mix until well combined.

Step 3: Combine Dry Ingredients

In a separate bowl, whisk together:
1. Almond flour
2. Pumpkin pie spice
3. Baking soda
4. Salt

Mix until there are no lumps.

Step 4: Bring It All Together

Add the dry ingredients to the wet mixture:
1. Stir until fully combined.
2. Fold in the chocolate chips gently.

Step 5: Add Marshmallows

Take your cookie scoop:
1. Place 2-3 vegan marshmallows into it.
2. Scoop up the cookie batter ensuring marshmallows are mixed in but visible on top.

Step 6: Bake Cookies

Portion out the dough onto your prepared baking sheet:
1. Optionally sprinkle extra chocolate chips on top.
2. Bake for 10-12 minutes until golden brown.
3. Remove from oven, let cool slightly, then enjoy!

These pumpkin s’mores cookies will be a delightful addition to your fall dessert lineup!

How to Serve Pumpkin S’mores Cookies

Pumpkin s’mores cookies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or just treating yourself, these cookies offer plenty of serving options.

With a Glass of Almond Milk

• Pair these cookies with a cold glass of almond milk for a refreshing and creamy experience. The nutty flavor complements the pumpkin perfectly.

Dessert Platter

• Arrange your pumpkin s’mores cookies on a dessert platter alongside seasonal fruits like apples and pears. This adds color and variety to your spread.

Ice Cream Sandwiches

• Sandwich a scoop of your favorite non-dairy ice cream between two pumpkin s’mores cookies for an indulgent dessert that will impress everyone.

Warm from the Oven

• Serve the cookies warm straight from the oven. The gooey marshmallows and melting chocolate create an irresistible texture that everyone loves.

Coffee Pairing

• Enjoy these cookies with a warm cup of coffee or spiced chai. The flavors of pumpkin spice enhance the cozy vibe of your beverage.

How to Perfect Pumpkin S’mores Cookies

To ensure your pumpkin s’mores cookies turn out perfectly every time, follow these helpful tips.

• Use fresh ingredients: Fresh pumpkin puree and high-quality chocolate chips enhance flavor and texture.
• Measure accurately: Use precise measurements for flour and sugar to achieve the right cookie consistency.
• Chill dough if necessary: If your dough feels too soft, chilling it for 30 minutes can help firm it up before baking.
• Rotate baking sheets: Halfway through baking, rotate your sheet pans to ensure even cooking for all cookies.
• Cool completely: Let cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps maintain their structure.

Best Side Dishes for Pumpkin S’mores Cookies

Serving pumpkin s’mores cookies is even better when paired with delicious side dishes. Here are some great options to consider:

1. Apple Slices: Fresh apple slices add a crisp, tart contrast that balances the sweetness of the cookies.
2. Pumpkin Soup: A warm bowl of creamy pumpkin soup enhances the fall flavors and creates a comforting meal.
3. Caramel Dip: Provide a small bowl of caramel dip for guests who enjoy adding an extra layer of sweetness.
4. Cheese Board: Create a cheese board with creamy cheeses like brie or goat cheese to complement the flavors in the cookie.
5. Trail Mix: A mix of nuts, seeds, and dried fruits offers a crunchy snack option that pairs well with soft cookies.
6. Yogurt Parfait: Layer yogurt with granola and seasonal fruits for a light side dish that contrasts beautifully with the rich cookies.
7. Roasted Pumpkin Seeds: These add an earthy crunch that complements the flavors in your pumpkin s’mores cookies.
8. Chocolate Fondue: Set up chocolate fondue for dipping fruit or additional cookie pieces for an interactive dessert experience.

Common Mistakes to Avoid

When making Pumpkin S’mores Cookies, certain missteps can impact your results. Here are common errors and how to steer clear of them.

• Using the wrong nut butter: Not all nut butters behave the same in baking. Stick with creamy almond butter for best results.
• Skipping the chilling time: If you don’t chill the dough, your cookies may spread too much while baking. Refrigerate the dough for at least 30 minutes before scooping.
• Overmixing the dough: Mixing too much can lead to tough cookies. Stir just until combined to keep a soft texture.
• Not measuring ingredients correctly: Improper measurements can ruin your recipe. Use a kitchen scale for accuracy or level off dry ingredients with a knife.
• Ignoring oven temperature: Every oven is different. Use an oven thermometer to ensure accurate temperatures for perfect baking.

Storage & Reheating Instructions

Refrigerator Storage

• Store Pumpkin S’mores Cookies in an airtight container.
• They will last up to 5 days in the fridge.

Freezing Pumpkin S’mores Cookies

• Place cookies in a single layer on a baking sheet and freeze until solid.
• Transfer them to a freezer bag or container for up to 3 months.

Reheating Pumpkin S’mores Cookies

• Oven: Preheat to 350°F (175°C) and warm cookies for about 5-7 minutes to restore their gooey texture.
• Microwave: Heat one cookie for about 10-15 seconds on high for a quick warm-up.
• Stovetop: Use a non-stick skillet on low heat for about 1-2 minutes, flipping once.

Frequently Asked Questions

What are Pumpkin S’mores Cookies?

Pumpkin S’mores Cookies are delightful treats combining pumpkin puree, chocolate chips, and vegan marshmallows, creating a tasty fall dessert.

Can I make these cookies gluten-free?

Yes, by using almond flour as specified in the recipe, these Pumpkin S’mores Cookies are naturally gluten-free.

How do I customize my Pumpkin S’mores Cookies?

Feel free to add nuts or substitute different types of chocolate chips for varied flavors and textures in your cookies.

What can I serve with Pumpkin S’mores Cookies?

These cookies pair well with warm drinks like chai tea or hot cocoa, enhancing their comforting autumn flavors.

Final Thoughts

Pumpkin S’mores Cookies are not only delicious but also versatile! You can customize them with various mix-ins like nuts or different chocolates. Enjoy these delightful treats any time of year!