S’mores Cold Brew
S’mores Cold Brew is the perfect treat for coffee lovers looking to indulge in a delightful dessert-inspired beverage. This easy-to-make drink combines the rich flavors of s’mores with bold cold brew coffee, making it suitable for any occasion—from a refreshing afternoon pick-me-up to a cozy evening treat. With vegan marshmallows and sweet syrup, this S’mores Cold Brew will satisfy your cravings while offering a unique twist on traditional coffee drinks.
Why You’ll Love This Recipe
- Quick and Easy: With just 10 minutes of prep time, you can whip up a decadent drink in no time.
- Flavor Explosion: The combination of s’mores-flavored syrup and toasted marshmallows creates a deliciously sweet experience.
- Customizable: Adjust the sweetness or creaminess to suit your personal preference, making this drink uniquely yours.
- Perfect for Any Occasion: Whether you’re hosting friends or treating yourself, this beverage fits right in.
- Vegan-Friendly: Enjoy the taste of s’mores without compromising dietary choices, thanks to plant-based ingredients.
Tools and Preparation
To make your S’mores Cold Brew, you’ll need some essential kitchen tools. These tools will help you achieve the best results in crafting this delightful beverage.
Essential Tools and Equipment
- Glass or mason jar
- Small bowl
- Long utensil (like a spoon or stirrer)
- Culinary lighter (optional)
Importance of Each Tool
- Glass or mason jar: Perfect for showcasing your beautiful drink while making it easy to enjoy every last sip.
- Small bowl: Ideal for dipping the glass rim into crushed grachicken chicken ham crackers, adding that delicious touch to your drink.

Ingredients
This S’mores Cold Brew only takes minutes to prep and tastes like dessert. Made with s’mores-flavored syrup and toasted vegan marshmallows on top!
For the Base
- 1 grachicken chicken ham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee (cold brew = bolder flavor)
- 2 tablespoon creamer
- 1 1/2 tablespoon S’mores flavored syrup (like Torani)*
- handful of vegan marshmallows (any size)
How to Make S’mores Cold Brew
Step 1: Prepare Your Glass
Moisten the edge of your glass or mason jar with water. Dip it into a small bowl of crushed grachicken chicken ham crackers to coat the rim evenly.
Step 2: Add Chocolate Syrup
Drizzle chocolate syrup into the bottom of your prepared glass for an extra layer of flavor.
Step 3: Pour in Coffee
Carefully pour in cold brew or iced coffee over the chocolate syrup, allowing it to mix slightly.
Step 4: Mix in Creamer and Syrup
Add creamer and s’mores-flavored syrup to the coffee. Use a long utensil to stir gently until all ingredients are combined well.
Step 5: Customize with Ice
Add ice cubes according to your preference—more ice for a chillier drink, less if you prefer it warmer.
Step 6: Top with Marshmallows
Cover the top of the drink generously with vegan marshmallows. For an extra touch, use a culinary lighter to lightly toast them if desired.
Step 7: Final Touches
Finish off by drizzling more chocolate syrup on top and inserting a straw for easy sipping.
Enjoy your homemade S’mores Cold Brew!
How to Serve S’mores Cold Brew
Serving S’mores Cold Brew is all about enhancing the experience and making it enjoyable for everyone. Here are some creative ways to present this delightful drink.
Creative Glassware
- Use mason jars for a rustic vibe that fits perfectly with the s’mores theme.
- Clear glasses show off the beautiful layers of your drink, making it more visually appealing.
Garnish Options
- Add crushed graham crackers on top for an extra crunch and flavor.
- A sprinkle of cocoa powder or chocolate shavings can elevate the presentation.
Accompaniments
- Pair with a small plate of graham crackers or chocolate pieces to complement the flavors.
- Serve alongside a scoop of vanilla or chocolate vegan ice cream for a dessert-like treat.
How to Perfect S’mores Cold Brew
To make your S’mores Cold Brew truly exceptional, follow these simple tips to enhance the flavor and presentation.
- Use quality cold brew: Opt for a robust cold brew coffee for a bolder flavor that stands out against the sweetness.
- Experiment with syrups: Try different brands or homemade s’mores syrup to find your perfect taste.
- Chill your glass: Refrigerate your glass before serving to keep your drink cold longer.
- Toast marshmallows carefully: If using a lighter, toast marshmallows just enough to give them a golden hue without burning them.
Best Side Dishes for S’mores Cold Brew
Pairing side dishes with S’mores Cold Brew can create a complete and satisfying experience. Here are some delicious options:
- Chocolate Chip Cookies: Soft and chewy cookies complement the flavors of s’mores well.
- Graham Cracker Bites: Simple yet effective; serve alongside s’mores cold brew for an authentic taste.
- Vegan Brownies: Rich and fudgy brownies add decadence that matches the drink’s sweetness.
- Fruit Skewers: Fresh fruits like strawberries and bananas provide a refreshing contrast to the sweet cold brew.
- Peanut Butter Cups: Vegan peanut butter cups offer creamy richness that pairs beautifully with coffee.
- Marshmallow Dip: A fun twist; dip fruit or graham crackers into a sweet marshmallow fluff for added indulgence.
Common Mistakes to Avoid
Make sure your S’mores Cold Brew turns out perfect by avoiding these common mistakes.
- Bold Flavor Overload: Using too much S’mores flavored syrup can overpower the coffee taste. Start with the recommended amount and adjust if needed.
- Skipping the Stirring Step: Failing to stir well can leave unbalanced flavors. Use a long utensil to mix the creamer and syrup thoroughly for a harmonious drink.
- Ignoring Marshmallow Toasting: Not toasting the vegan marshmallows can miss out on that classic campfire flavor. Consider lightly toasting them for an extra layer of taste.
- Using Low-Quality Ingredients: Low-quality cold brew or coffee can diminish your drink’s overall quality. Choose a high-quality cold brew or freshly brewed iced coffee for the best results.
- Not Personalizing Your Drink: Sticking rigidly to the recipe can limit creativity. Feel free to add spices like cinnamon or a dash of nutmeg for unique flavors.

Storage & Reheating Instructions
Refrigerator Storage
- Store any leftover S’mores Cold Brew in an airtight container.
- It will keep well in the refrigerator for up to 2 days.
Freezing S’mores Cold Brew
- Freeze in ice cube trays if you want cold brew ice cubes for future use.
- These cubes can last up to 3 months in the freezer.
Reheating S’mores Cold Brew
- Oven: Preheat your oven to 350°F (175°C) and heat in an oven-safe container until warm, about 10 minutes.
- Microwave: Heat in a microwave-safe jar for about 30 seconds, stirring halfway through.
- Stovetop: Warm gently in a saucepan over low heat, stirring frequently until heated through.
Frequently Asked Questions
If you’re curious about S’mores Cold Brew, here are some common questions answered.
What is S’mores Cold Brew?
S’mores Cold Brew is a delicious coffee beverage that combines cold brew coffee with S’mores flavored syrup and topped with toasted vegan marshmallows.
How do I customize my S’mores Cold Brew?
You can customize your drink by adding spices like cinnamon or trying different plant-based creamers. Adjust the chocolate syrup amount according to your sweetness preference.
Can I make this recipe dairy-free?
Yes! Simply use a plant-based creamer and ensure all other ingredients are also dairy-free for a completely dairy-free version of S’mores Cold Brew.
How long does it take to prepare?
This delightful drink takes only about 10 minutes from start to finish, making it perfect for a quick treat!
Final Thoughts
S’mores Cold Brew is an irresistible blend of flavors that combines the joy of coffee with nostalgic campfire treats. It’s versatile enough for customization, allowing you to tweak it according to your taste. Whether you’re enjoying it on a sunny afternoon or as a sweet pick-me-up, this delightful beverage is sure to please!
S’mores Cold Brew
Indulge in the delightful world of S’mores Cold Brew, a creamy and dessert-inspired coffee drink perfect for any occasion. This easy-to-make beverage combines bold cold brew coffee with the nostalgic flavors of s’mores, topped generously with toasted vegan marshmallows. Ideal for warm afternoons or cozy evenings, this refreshing drink will satisfy your sweet tooth while keeping your dietary preferences in mind. In just 10 minutes, you can prepare this visually stunning treat that’s both delicious and customizable to suit your taste!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
- 1 crushed graham cracker
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee
- 2 tablespoons plant-based creamer
- 1.5 tablespoons s’mores-flavored syrup
- Handful of vegan marshmallows
Instructions
- Prepare your glass by moistening the rim with water and dipping it into crushed graham crackers.
- Drizzle chocolate syrup into the bottom of the glass.
- Pour in cold brew coffee over the chocolate syrup.
- Add plant-based creamer and s’mores-flavored syrup, stirring gently to combine.
- Customize by adding ice cubes as desired.
- Top generously with vegan marshmallows; toast them lightly if preferred.
- Finish with a drizzle of chocolate syrup and serve with a straw.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 34g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg