Grinch Cookies – special occasion Snowball Cookies

So festive even the grumpiest of grinches will have to smile! These Grinch Cookies – special occasion Snowball Cookies are a colorful twist on a classic special occasion treat, perfect for holiday gatherings, cookie exchanges, or just to bring cheer into your home. Their vibrant green color and sweet flavors make them a standout dessert that everyone will love.

Why You’ll Love This Recipe

  • Festive Appearance: The bright green color and heart sprinkles give these cookies a fun holiday vibe.
  • Easy to Make: With simple ingredients and straightforward steps, anyone can whip up these cookies in no time.
  • Delicious Flavor: The combination of butter, pecans, and cranberries creates a rich and satisfying taste that pairs well with any holiday treat.
  • Versatile Treat: Perfect for special occasion parties, cookie swaps, or as a delightful gift for friends and family.
  • Kid-Friendly Fun: Involve the kids in making these cookies; their colorful nature is sure to excite little bakers!

Tools and Preparation

Before diving into the recipe, gather your tools. Having everything ready makes the baking process smoother and more enjoyable.

Essential Tools and Equipment

  • Stand mixer
  • Baking sheets
  • Mixing bowls
  • Measuring cups and spoons
  • Parchment paper

Importance of Each Tool

  • Stand mixer: This tool speeds up the creaming process and ensures a smooth batter without much effort.
  • Baking sheets: Essential for even baking; using multiple sheets allows you to bake more cookies at once.
  • Measuring cups and spoons: Accurate measurements are crucial for consistent results in baking.
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Ingredients

For these delicious Grinch Cookies – special occasion Snowball Cookies, you will need:

For the Dough

  • 1 cup unsalted sweet cream butter
  • 1/2 cup powdered sugar (plus 1 cup for rolling cookies)
  • 1 teaspoon vanilla extract
  • 2 1/4 cups flour
  • 1/4 teaspoon salt
  • 3-5 drops green food coloring
  • 1/2 cup pecans (chopped)
  • 1/3 cup dried cranberries (chopped)

For Decoration

  • 24 pieces red confetti heart sprinkles
  • 1/4 cup white chocolate wafers (melted)

How to Make Grinch Cookies – special occasion Snowball Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) so that it’s hot enough when you’re ready to bake.

Step 2: Prepare the Dough

In a stand mixer:
1. Cream together the softened butter, powdered sugar, and vanilla extract until light and fluffy.
2. Gradually mix in the flour, salt, and green food coloring until well combined. The dough should be a rich green color.

Step 3: Add Nuts and Fruits

Stir in the chopped pecans and dried cranberries until they’re evenly distributed throughout the dough.

Step 4: Form Cookie Balls

Form the dough into 1-inch balls. Place them onto prepared baking sheets lined with parchment paper.

Step 5: Bake

Bake the cookies in your preheated oven for 10-12 minutes. Keep an eye on them; remove from oven before they start to brown.

Step 6: Roll in Powdered Sugar

Once cookies are cool enough to handle:
1. Roll each cookie in powdered sugar until they’re fully coated.

Step 7: Decorate with Chocolate Sprinkles

Use melted white chocolate to secure a red heart sprinkle on top of each cookie.

Step 8: Cool Completely

Allow your Grinch Cookies to cool completely before serving or storing them away. Enjoy your festive treat!

How to Serve Grinch Cookies – special occasion Snowball Cookies

These festive Grinch Snowball Cookies are perfect for any holiday gathering. Their vibrant green color and delightful flavors make them a hit at parties, family events, or cozy nights in.

For a Festive Platter

  • Arrange cookies on a decorative platter alongside other holiday treats. Mixing with red and white desserts enhances the festive spirit.

With Hot Chocolate

  • Pair these cookies with a warm cup of hot chocolate. The rich chocolate flavor complements the sweetness of the cookies beautifully.

Gift-Wrapped Treats

  • Place cookies in clear bags tied with festive ribbons. This makes for an adorable homemade gift that friends and family will love.

As Holiday Party Favors

  • Wrap individual cookies in colorful paper and set them out as party favors. Guests will appreciate this sweet reminder of your celebration.

At Cookie Exchanges

  • Bring these cookies to cookie exchanges. Their unique twist on traditional recipes makes them standout treats among other selections.

How to Perfect Grinch Cookies – special occasion Snowball Cookies

To achieve the best results with your Grinch Snowball Cookies, follow these simple tips for perfecting the recipe.

  • Choose Quality Butter: Using unsalted sweet cream butter will enhance the flavor of your cookies and provide a rich texture.
  • Don’t Overmix: Once you combine the flour and other ingredients, mix just until incorporated to keep cookies tender.
  • Chill the Dough: If you have time, refrigerate dough for 30 minutes before baking. This helps maintain their shape during baking.
  • Monitor Baking Time: Keep an eye on your cookies as they bake. Remove them from the oven when they are just set but not browned for that perfect soft texture.
  • Use Fresh Ingredients: Ensure your ingredients like pecans and cranberries are fresh for optimal flavor and crunch in each bite.

Best Side Dishes for Grinch Cookies – special occasion Snowball Cookies

When serving Grinch Snowball Cookies, complement them with delightful side dishes that enhance the overall experience of your holiday dessert table.

  1. Fruit Salad: A refreshing mix of seasonal fruits can balance out the sweetness of the cookies and add a burst of color to your table.
  2. Cheese Platter: Include various cheeses and crackers to create a savory contrast that pairs well with sweet treats like Grinch Cookies.
  3. Mini Cupcakes: Offer small cupcakes in festive flavors such as peppermint or chocolate to provide more variety without overwhelming sweetness.
  4. Spiced Nuts: Serve a bowl of spiced nuts to add a crunchy element that contrasts nicely with the soft texture of the cookies.
  5. Holiday Punch: A non-alcoholic holiday punch can be a fun way to offer guests something refreshing alongside their cookies.
  6. Caramel Popcorn: This sweet and salty treat is always a hit during the holidays and pairs wonderfully with dessert options like Grinch Cookies.
  7. Ice Cream Sundae Bar: Set up an ice cream station where guests can create their own sundaes, allowing them to enjoy even more deliciousness alongside your cookies.
  8. Chocolate Fondue: Provide fruit or pretzels for dipping in warm chocolate fondue, creating an interactive dessert experience that everyone will enjoy.

Common Mistakes to Avoid

Making Grinch Cookies – special occasion Snowball Cookies can be a joyous experience, but there are some common mistakes to watch out for.

  • Not measuring ingredients accurately: Use precise measurements for flour and sugar. Too much or too little can change the texture and flavor of your cookies.
  • Overmixing the dough: Mix just until combined. Overmixing can lead to tough cookies instead of the desired soft texture.
  • Skipping the cooling step: Allow cookies to cool slightly before rolling in powdered sugar. This helps the sugar adhere better and prevents melting.
  • Using the wrong oven temperature: Make sure your oven is properly preheated to 350°F. An incorrect temperature can cause cookies to bake unevenly.
  • Not chilling the dough: Chilling helps firm up the dough, making it easier to roll into balls. If it feels too soft, chill for 15 minutes before baking.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store Grinch Cookies – special occasion Snowball Cookies in an airtight container.
  • They will last up to one week when stored in the fridge.

Freezing Grinch Cookies – special occasion Snowball Cookies

  • Freeze cookies in an airtight container or freezer bag.
  • They can be frozen for up to three months. Place parchment paper between layers to prevent sticking.

Reheating Grinch Cookies – special occasion Snowball Cookies

  • Oven: Preheat to 300°F and reheat cookies for about 5-7 minutes until warm.
  • Microwave: Heat on low power for 10-15 seconds, checking frequently to avoid overheating.
  • Stovetop: Place a pan over low heat and warm cookies for 1-2 minutes, flipping halfway through.

Frequently Asked Questions

Here are some common questions about Grinch Cookies – special occasion Snowball Cookies.

Can I use other nuts instead of pecans?

Yes! You can substitute with almonds or walnuts based on your preference or dietary needs.

How do I make Grinch Cookies – special occasion Snowball Cookies gluten-free?

Use a gluten-free all-purpose flour blend instead of regular flour in this recipe for delicious gluten-free cookies.

Can I add more green food coloring?

Absolutely! Adjust the amount of green food coloring until you achieve your desired festive shade.

What should I do if my dough is too crumbly?

If your dough feels too crumbly, add a teaspoon of softened butter at a time until it comes together nicely.

Can I decorate these cookies differently?

Certainly! Feel free to use different sprinkles or toppings that suit your holiday style!

Final Thoughts

These Grinch Cookies – special occasion Snowball Cookies are not only festive but also versatile, allowing for various customizations. From different nuts to creative decorations, these cookies are sure to bring joy during the holiday season. Try them out and enjoy this delightful treat with family and friends!

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Grinch Cookies – special occasion Snowball Cookies

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Delight in the festive spirit with these Grinch Cookies – special occasion Snowball Cookies! Bursting with vibrant green color and a delightful crunch from pecans and cranberries, these cookies are the perfect treat for holiday gatherings. Easy to make and irresistibly sweet, they’re a fantastic addition to cookie exchanges or a cheerful gift for loved ones. With their soft texture and snowy powdered sugar coating, even the hardest of hearts will be warmed by this delicious holiday dessert!

  • Author: Brynlee
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Total Time: 32 minutes
  • Yield: Approximately 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup unsalted sweet cream butter
  • 1/2 cup powdered sugar (plus 1 cup for rolling cookies)
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 35 drops green food coloring
  • 1/2 cup chopped pecans
  • 1/3 cup chopped dried cranberries
  • 24 pieces red confetti heart sprinkles
  • 1/4 cup white chocolate wafers (melted)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a stand mixer, cream together softened butter, 1/2 cup of powdered sugar, and vanilla extract until light and fluffy.
  3. Gradually mix in flour, salt, and green food coloring until well combined.
  4. Stir in chopped pecans and dried cranberries.
  5. Form the dough into 1-inch balls and place on parchment-lined baking sheets.
  6. Bake for 10-12 minutes or until just set.
  7. Cool slightly before rolling in powdered sugar and decorating with red heart sprinkles.

Nutrition

  • Serving Size: 1 serving
  • Calories: 123
  • Sugar: 9g
  • Sodium: 30mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

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